Today, I baked cookies for a neighbor as a "thank you" for a favor they'd done me earlier in the week. Their children range from eleven to three, so I decided on a mix of chocolate chip and sugar cookies. I used the pre-made dough; the kind that comes in squares. You just place them on the pan and bake. Just before I slid the pan of sugar cookies into the oven, I sprinkled them with colored sugar.
It wasn't about short-cuts. It was about taste and the way they come out in perfect circles.
If I thought I could do better I would have. Sometimes starting from scratch is just overkill...
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